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4 Pack Samplers

$30.00

Premade 60ml 4 pack samplers perfect for gift-giving! Each sampler is packaged in a gift box with recipe cards, wrapped with raffia ribbon and gift tag

Best Seller Sampler

4 60ml bottles of our best-selling olive oils and balsamic vinegars:

Aged Traditional Dark Balsamic
Sicilian Lemon White Balsamic
Tuscan Herb Olive Oil
Basil Olive Oil

Cocktail Sampler

4 60ml bottles of our favorite dark and white balsamic vinegars that we love to use in non-alcoholic drinks and cocktails:

Cranberry Pear White Balsamic
Peach White Balsamic
Neapolitan Herb Balsamic
Red Apple Balsamic

Arbequina Extra Virgin Olive Oil

$7.50 – $39.95

The California Arbequina was harvested from groves in the Capay Valley and carefully selected for us by Leandro Ravetti due to its green profile. Displaying more character and a bigger mouth than other examples, it is creamy with notes of savory herb and banana.

Black Garlic & Ginger Olive Oil

$7.50 – $39.95

Our Ginger & Black Garlic Infused olive oil is out of this world! Earthy, savory, and sweet. Great for bread dipping, incorporating into dressings, or rubbing onto chicken or fish for roasting.

Chile Mango Lime Jam

Perfect balance of sweet and heat to add as an accompaniment to a cheese tray. Glaze a chicken or pork roast. Liven up your sandwich when you use it as a spread. Add a zing to your salad when you mix it with one of our extra virgin olive oils.

Elderberry Balsamic Vinegar

$7.50 – $39.95

This tart, rich, sweet, and perfectly balanced Elderberry Dark Balsamic Vinegar is a taste sensation, with zesty hints of juicy purple elderberry. Enjoy in vinaigrettes, on salads, to glaze meats or poultry, marinades, shrubs, desserts, with fruit, and baking. An ideal companion for a cheese platter. Pairs sensationally with our Persian Lime Olive Oil, Lemon Fused Olive Oil, or any of our EVOO’s.

Elderflower White Balsamic Vinegar

$7.50 – $39.95

This delicate Elderflower White Balsamic Vinegar, is both crispy and juicy with an intensely floral aroma of honeysuckle flowers. We have married the lovely floral characteristics of this cream-colored flower heads with our Ultra Premium White Balsamic Condimento. The resulting collaboration is an intoxicating burst of unique flavor; bright, clean, and absolutely delicious! Great with seafood, grilled chicken/poultry, pork, in sparkling water as a spritzer, in cocktails, ice teas, as a glaze, in marinades and dressings. Pairs fantastically with our lemon fused oils, and any of our robust EVOO’s.

Estate Reserve Extra Virgin Olive Oil

$7.50 – $39.95

Our Peruvian Reserve is a single estate crush made from Barnea, Coratina and other varieties. It is complex with green fruit notes, green olive flavors and a fruity center.

Frantoio Leccino Extra Virgin Olive Oil

$7.50 – $39.95

Flavor notes include green apple and dandelion greens with a malty, savory herb center, delayed bitterness and lingering pungency. Both varieties shine in this classically Italian example.

Gochujang Olive Oil

$7.50 – $39.95

Our Gochujang Olive Oil is a spicy-umami “flavor-fest” combining the rich, savory, fermented flavors inherent to the epic Korean condiment for which its named. Use it to marinate, roast or stir-fry veggies, tofu, chicken, pork, or beef. Brush it on shrimp just off the grill. It’s lovely in dressings and cucumber salad. It’s particularly Spectacular for frying eggs or to make an epic mayonnaise. Drizzle it as a finish over soup, stews, pasta, and more!

Jalapeno Fused Olive Oil

$7.50 – $39.95

Our South Australian Jalapeno fused olive oil is both fruity and spicy. It’s made by combining fresh green, early harvest Frantoio olives with a large portion of FRESH Jalapeno peppers! At harvest we used double the volume of peppers than we traditionally do to really maximize the flavor. These two fresh ingredients are simply crushed together and mixed in a malaxer which releases and combines the green essential oil of the fresh peppers with the olive oil. The resulting marriage boasts lingering spiciness, slightly bitter pleasing green vegetal notes and a vibrant zing from capsaicin. Our Jalapeno fused olive oil adds a savory, tantalizing kick to salsas, marinades, soups, grilled foods, vegetables and more. Caution: hot!!

Leek Fused Olive Oil

$7.50 – $39.95

Neapolitan Herb Balsamic

$7.50 – $20.50

Zesty and savory, our Neapolitan Herb Dark Balsamic has just the right amount of acidity to shine in a multitude of culinary applications. Made from traditional herbs long used in Neapolitan cuisine, including rosemary, marjoram, thyme, garlic and sage. It will boost your next salad, marinade or BBQ to the next level. Try drizzled over roasted vegetables or fresh sliced summer heirloom tomatoes. Use to marinate poultry, portabella mushrooms, pork or a thick rib-eye steak before grilling. Fantastic in dressing, drizzled over cucumbers, or with creamy cheeses. Use it to take your recipe to the next flavor dimension. We’ve also found it to be fantastic paired with Garlic Olive Oil, Mandarin Fused Olive Oil, Lemon Fused Olive Oil, Tuscan Herb Olive Oil, or any UP Certified Extra Virgin Olive Oil.

Olive Lucy Red Olive Oil/Vinegar Pour spout

Oil & Vinegar Pour Spout (Choice of Red or Gold)

$5.25

Stainless Steel, Weighted Self-Closing Flap. Choose a Red or Gold Collar.

Olive Lucy Old Fashion Salad Dressing Gift

$35.95

This is the perfect gift for salad-lovers! This gift package features an olive oil and balsamic vinegar (200ml sizes of Persian Lime Olive Oil / Cranberry Pear Balsamic or Tuscan Herb Olive Oil / Aged Traditional Dark Balsamic) with a small jar of gourmet Dijon mustard, a whisk and vinaigrette recipe card , nestled in a basket, all wrapped in cellophane with an attractive ribbon and gift tag. Everything you need to make the perfect dressing!

Fresh orange cut on wood background; Olive Lucy fused orange olive oil

Orange Fused Olive Oil

$7.50 – $39.95

Made with fresh Navel Oranges and early harvest Arbequina olives, we crush both together to make this whole fruit fusion - a combination of whole, fresh citrus fruit crushed with early harvest olives. Our Whole Fruit Navel Orange is zesty, bright and exceedingly versatile; use it on fish, in deserts, baking, with seafood, chicken, pork, fruit, salads and so much more. Enjoy this blended with our Cranberry-Pear White Balsamic Vinegar, Grapefruit White Balsamic or Dark Chocolate Balsamic.

Organic Apple Cider Vinegar

$13.95

Olmais Organic Apple Cider Vinegar – great for drinking and cooking. Organic, unfiltered apple cider vinegar with mother of vinegar produced from pure organic apples. 8.45 fl oz. (250ml) USDA Certified Organic. Proudly from Portugal and Imported to the USA with love. 5.0% Acidity Ingredients: Organic Apple Cider Vinegar

Organic Rich & Smooth Apple Cider Vinegar

$18.50

Intense version of the organic apple cider vinegar with mother. With intense acidity and clear apple notes. Intensifies flavors on any salad or dish. Product of Portugal Ingredients: Organic Apple vinegar reduction with organic apple cider vinegar. 5.0% acidity. USDA Organic. 8.45 fl oz (250ml)

Organic Rich & Smooth Pomegranate Vinegar

$18.50

Intense pomegranate aromas on the palate and a richer acidity and sweetness. Great for dressings, salads and tropical marinades. Product of Portugal Ingredients: Organic pomegranate vinegar reduction with organic pomegranate vinegar. 5.0% acidity. USDA Organic. 8.45 fl oz (250ml)

Picual Extra Virgin Olive Oil

$7.50 – $39.95

Our first ever Portuguese Picual contains herbaceous notes of tomato and tomato leaf while exhibiting savory herb flavors. This balanced example has lingering pepper with some complimentary bitterness, a touch of stone fruit and a full, fruity nose. High fruitiness scores. Our partner producer (SAOV) in Portugal is using a high vacuum during malaxation to remove all the oxygen in this processing stage where the oil spends the most time and is most prone to oxidation. This cutting edge and very technical method preserves the phenolic content, the overall chemistry plus the flavor characteristics while reducing other oxidation mark

Sicilian Nocellara Extra Virgin Olive Oil

$7.50 – $39.95

Our iconic Sicilian Nocellara del Belice from the Belice Valley displays a pleasant creamy mouth feel with sweet complex flavors punctuated by a peppery kick. This early harvest example was carefully crafted from pristine, green olives. Flavor characteristics include floral undertones and notes of creamy green almond. Lingering astringency and Szechuan peppercorn on the finish.

Spicy Calabrian Pesto Infused Olive Oil

$7.50 – $39.95

Take a sensory trip to sunbaked Coastal Reggio Calabria, where spicy Calabrian chilies, sweet basil, pungent purple heirloom garlic, and piquant Pecorino are produced in the rich Mediterranean soil. We artfully bring these iconic flavors of Italy together for you in our rich, savory Calabrian Pesto Olive Oil. We recommend this olive oil paired with Sicilian Lemon White Balsamic, Neapolitan Herb Dark Balsamic, Oregano White Balsamic, Red Wine Vinegar, Serrano Honey Vinegar, Traditional Balsamic, and Jalapeno White Balsamic.

Suyo White Balsamic Vinegar Condimento

$7.50 – $39.95

Our crisp, zippy Suyo Cucumber White Balsamic is quintessential in dressings, marinades, shrubs, agua frescas, vinaigrettes and more. Use it to add an exciting zing to your next caprese salad or add a splash to your next shrimp cocktail. Pairs wonderfully with fused lemon olive oil, garlic olive oil, ginger and black garlic olive oil, lime olive oil, Baklouti chili olive oil, dill olive oil and more. The possibilities are endless.

Tarragon White Balsamic

$7.50 – $39.95

Our Tarragon White Balsamic Vinegar is bursting with the clean fresh herbal flavor of Tarragon. You can use it to add a lovely anise flavor to salad dressings. It's particularly amazing drizzled on roasted vegetables, and exquisite for deglazing a pan and making a pan sauce! Try it in your next béarnaise. Tarragon also pairs well with salmon, chicken, and vegetables, especially artichokes, fava beans, asparagus, and carrots. Use it in shrubs and mixed drinks such as a sparkling tarragon white balsamic and lemon gin and tonic! The possibilities are endless. It pairs well with our orange and lemon fused olives oils, as well as all UP Certified Extra Virgin Olive Oils.

Olive Lucy Tuscan Herb Olive Oil bread dipper gift set

The Bread Dipper Gift

$22.95

The Bread Dipper includes one 200ml bottle of our most popular olive oil-Tuscan Herb- and a self-closing pour spout, in a white ceramic dish. No need to add spices; our wonderful Tuscan Herb Olive Oil is infused with Italian herbs, sundried tomato and a hint of garlic. Great for bread dipping, pouring on roasted vegetables, meats or salads! This gift is wrapped in clear cellophane with a raffia ribbon and gift tag.

4 Pack Samplers

Best Seller Sampler

Cocktail Sampler

Arbequina Extra Virgin Olive Oil

Black Garlic & Ginger Olive Oil

Chile Mango Lime Jam

Elderberry Balsamic Vinegar

Elderflower White Balsamic Vinegar

Estate Reserve Extra Virgin Olive Oil

Frantoio Leccino Extra Virgin Olive Oil

Gochujang Olive Oil

Jalapeno Fused Olive Oil

Leek Fused Olive Oil

Neapolitan Herb Balsamic

Oil & Vinegar Pour Spout (Choice of Red or Gold)

Olive Lucy Old Fashion Salad Dressing Gift

Orange Fused Olive Oil

Organic Apple Cider Vinegar

Organic Rich & Smooth Apple Cider Vinegar

Organic Rich & Smooth Pomegranate Vinegar

Picual Extra Virgin Olive Oil

Sicilian Nocellara Extra Virgin Olive Oil

Spicy Calabrian Pesto Infused Olive Oil

Suyo White Balsamic Vinegar Condimento

Tarragon White Balsamic

The Bread Dipper Gift

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